| 產(chǎn)品編號(hào) | bs-4622R-Cy5.5 |
| 英文名稱 | Rabbit Anti-Mycobacterium bovis/Cy5.5 Conjugated antibody |
| 中文名稱 | Cy5.5標(biāo)記的牛結(jié)核桿菌菌體蛋白抗體 |
| 規(guī)格價(jià)格 | 100ul/2980元 購(gòu)買 大包裝/詢價(jià) |
| 說(shuō) 明 書 | 100ul |
| 研究領(lǐng)域 | 免疫學(xué) 細(xì)菌及病毒 |
| 抗體來(lái)源 | Rabbit |
| 克隆類型 | Polyclonal |
| 交叉反應(yīng) | (predicted: Cow, Mycobacteriumis) |
| 產(chǎn)品應(yīng)用 | IF=1:50-200
not yet tested in other applications. optimal dilutions/concentrations should be determined by the end user. |
| 性 狀 | Lyophilized or Liquid |
| 濃 度 | 1mg/ml |
| 免 疫 原 | whole cell protein of Mycobacterium bovis |
| 亞 型 | IgG |
| 純化方法 | affinity purified by Protein A |
| 儲(chǔ) 存 液 | 0.01M TBS(pH7.4) with 1% BSA, 0.03% Proclin300 and 50% Glycerol. |
| 保存條件 | Store at -20 °C for one year. Avoid repeated freeze/thaw cycles. The lyophilized antibody is stable at room temperature for at least one month and for greater than a year when kept at -20°C. When reconstituted in sterile pH 7.4 0.01M PBS or diluent of antibody the antibody is stable for at least two weeks at 2-4 °C. |
| 產(chǎn)品介紹 |
background: Mycobacterium bovis is a slow-growing (16- to 20-hour generation time), aerobic bacterium and the causative agent of tuberculosis in cattle (known as bovine TB). Related to M. tuberculosis—the bacterium which causes tuberculosis in humans—M. bovis can also jump the species barrier and cause tuberculosis in humans and other mammals. Bovine TB is a chronic infectious disease which affects a broad range of mammalian hosts, including humans, cattle, deer, llamas, pigs, domestic cats, wild carnivores (foxes, coyotes) and omnivores (possums, mustelids and rodents); it rarely affects equids or sheep. The disease can be transmitted in several ways; for example, it can be spread in exhaled air, sputum, urine, faeces and pus, so the disease can be transmitted by direct contact, contact with the excreta of an infected animal, or inhalation of aerosols, depending on the species involved. Important Note: This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications. 牛結(jié)核病(bovine tuberculosis)是由牛的分枝桿菌(Mycobacterium bovis)和結(jié)核分枝桿菌(Mycobacterium tuberculosis)所引起的一種人畜共忠慢性傳染病,牛結(jié)核病自它存在的那一天起,該病就一直危害著人類和動(dòng)物的健康,并給整個(gè)社會(huì)造成了巨大的經(jīng)濟(jì)和物質(zhì)損失。該病被國(guó)際獸疫局(OIE)列為B類動(dòng)物疾病,可通過(guò)接觸病牛或攝入受該菌污染的牛肉、牛奶及奶制品等從而從牛傳染到人,其傳播和流行影響著畜牧業(yè)的持續(xù)發(fā)展和人類自身的健康。傳統(tǒng)的牛結(jié)核分枝桿菌檢測(cè)方法主要是表型分類法,是以形態(tài)和理化特性為依據(jù),耗用的時(shí)間比較長(zhǎng),一般是1～2個(gè)月。 |
